Sunday Lunch Menu: £13.95

Starter

Golden Crumbed Scampi
With a Lemon Swan & Tartar Sauce
Or
Tropical Fruit Coupe
With a Strawberry Fan
Or
Cream of Sweet Potato & Leek Soup

Main Course

Roast Topside of Scotch Beef
With Traditional Yorkshire Pudding & Horseradish Sauce
Or
Grilled Gammon Steak
With Apricot & Calvados Jus
Or
Baked Whole Trout
With Toasted Select Nut & Chive Butter
Or
Sweet & Sour Button Mushrooms
On a Timbale of Rice
Or
A Selection of Cold Meats or Cheese & Seasonal Salad



Dessert

Rhubarb, Ginger & Apricot Crumble
With Custard Sauce
Or
Raspberry Cheesecake
Or
Almond and Dime Tart
Or
Fresh Fruit Salad
Or
Ice Cream, Sorbets or Yoghurts

o0o

Coffee

All of our 'A la Carte' dishes are individually prepared, please be patient whilst they are being cooked for you.
This is a non smoking dining room.
Please note: It is our policy not to use genetically modified foods